Lee Kum Kee Toban Djan Sauce 368g | Spicy Chinese Chilli Bean Paste

Add authentic Sichuan-style heat and depth to your cooking with Lee Kum Kee Toban Djan Sauce.

This rich and spicy fermented bean paste delivers bold umami flavour, ideal for creating traditional Chinese dishes at home.

Key Benefits

• Authentic Chinese chilli bean paste (Toban Djan)
• Bold spicy and savoury flavour profile
• Ideal for stir-fries, marinades and braised dishes
• Rich umami from fermented beans
• Convenient 368g jar
• Produced by trusted brand Lee Kum Kee

Who It’s For

• Fans of Sichuan and Chinese cuisine
• Home cooks exploring authentic Asian flavours
• Anyone who enjoys spicy umami-rich dishes

How to Use

• Add to stir-fries for heat and depth
• Use as a base for sauces and marinades
• Stir into noodles, rice or vegetable dishes
• Use sparingly due to strong flavour

Why You’ll Love It

A powerful, authentic Chinese cooking staple that brings deep spice and umami intensity to everyday meals.